About Quorn Foods

There are currently 11 Quorn products available in Hong Kong - Mince, Pieces, Crispy Nuggets, Southern Fried Bites, Creamy Garlic & Mushroom Escalopes, Sausage Patties, Southern Fried Burgers, Swedish Meatballs, Burgers, Vegan Breaded Fillet, Vegan Hot & Spicy Burger. We will be launching more Quorn products in Hong Kong in the near future, so watch this space for new products updates.

Quorn foods have a vegan range which is suitable for those following a vegan diet. Products in the range include Vegan Breaded Fillets and Vegan Hot & Spicy Burgers.

The majority of the Quorn product range still contain a small amount of egg white or milk ingredients, so are not suitable for vegans. However, we are constantly investigating different ways to produce Quorn products to make them suitable for Vegans.

When you use Quorn products in homemade recipes like cottage pie, Bolognese, curry and chilli, they are perfectly safe to re-heat if they’ve been kept nice and cool in the fridge and are eaten within 24 hours. If you can resist them for that long!

At Quorn, we have a vision to make the world’s diets healthier and more sustainable, so we don’t start where everybody else does when it comes to protein production. Rather than using livestock, we take a natural nutritious fungus from the soil and ferment it to produce a dough called mycoprotein. It’s high in protein, high in fibre, low in saturated fat, and contains no cholesterol. And because producing mycoprotein requires less land and water than producing animal proteins, mycoprotein has a 90% lower carbon footprint, so it’s better for our planet. Mycoprotein is used as an ingredient in all Quorn products, which is why Quorn offers Sustainable Nutrition - enabling you to make loads of great tasting meals, in a way that’s better for our planet.